If you love red velvet cake, this simply delicious Red Velvet Hot Chocolate recipe is going to be a new favorite late night drink recipe. Combining simple ingredients for one delicious taste.
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I love drinking hot chocolate during cold, winter nights. Just something about that hot drink, reminds me so much of my childhood days. Those days when my sisters and I would come in after a long day outside in the cold winter snow and my parents would make us hot chocolate with buttered toast. We dip the toast in our hot chocolate and it always felt like such a treat.
Now that I am older, I find making variations of hot chocolate is so much fun. From my simple kid-friendly 4-ingredient pink hot chocolate to my more complex pink hot chocolate, I love thinking up new hot chocolate recipes. Today, I decided to put a small spin on red velvet cake and made this simply delicious red velvet hot chocolate. It’s so creamy and good, that I definitely think I’ll be using this recipe in the future.
This Red Velvet Hot Chocolate uses the same concept of traditional homemade red velvet cake. Combining cocoa mix and red vanilla candy melts this hot drink recipe only takes a few minutes to make on a stove top.
Ingredients:
- 1 1/2 Cups of Milk
- 1 small saucepan
- a Handful of Red Candy Melts
- 1 TBSP Cocoa Powder
- Red Food Color (optional)
- Whipped Cream (topping)
- Red Sprinkles
Directions:
- Measure out 1 1/2 cups of milk.
- Pour in saucepan. Cook on medium heat until warm.
- Add cocoa powder and candy melts.
- Stir until melted.
- If desired, add 2 drops of red food color for color.
- Carefully pour hot liquid into coffee mug.
- Top with optional whipped topping and red sprinkles.
- Drink and enjoy.
Simply, Delicious Red Velvet Hot Chocolate Recipe
If you love red velvet cake, this simply delicious Red Velvet Hot Chocolate recipe is going to be a new favorite late night drink recipe. Combining simple ingredients for one delicious taste.
- 1.5 Cups of Milk<br /><br />
- 1 Handful Red Candy Melts<br /><br />
- 1 tbsp Cocoa Powder<br />
- Red Food Color<br /> ( (optional))
- Whipped Cream
- Red Sprinkles
Measure out 1 1/2 cups of milk.
Pour in saucepan. Cook on medium heat until warm
Add cocoa powder and candy melts
Stir until candy melts and cocoa powder is melted.
If desired, add 2 drops of red food color for color.
Carefully pour hot liquid into coffee mug.
Top with optional whipped topping and red sprinkles.
Drink and enjoy
I hope your family loves this simple delicious red hot chocolate recipe as much as mine did! For more recipe ideas check out my Recipes tab.
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Last Updated on 6 years ago by Crystal Carder