Easy French Toast Recipe That My Family Loves

This easy French toast recipe has my whole family obsessing over it. Made with two simple ingredients, this recipe takes less than 10-minutes to get to the breakfast table.Easy French Toast Recipe That My Family Loves 9

An easy French Toast recipe that anyone can make! It’s delicious and mouthwatering and you will want to make it every morning! After using this easy recipe, you will not want to make your French Toast any other way! It’s so filling and sweet, that you can literally eat it plain or with your favorite maple syrup.

Easy French Toast Recipe That My Family Loves 11

I love easy recipes and this one is most definitely easy to follow. It’s a 2-ingredient easy French Toast recipe that is my go-to recipe. It just requires bread and eggs – simple ingredients that you should already have on hand! It takes less than 10-minutes to make and my whole family is obsessed with it. In fact, my son begs for me to make it every morning & he’s a picky eater! 

How to Make this Easy French Toast Recipe for Breakfast

This simple breakfast recipe is the best for two reasons; it’s easy, it requires only 2-ingredients, and it can be made in less than 10-minutes. Okay, maybe that’s three reasons, but you get the point.

To make this easy French Toast recipe you just follow these simple instructions.

In a small bowl, crack the eggs and whisk the yoke.

Take a slice of bread and dip into the egg and coat the bread with egg on both the front and back.

On medium heat, place your bread/egg mixture into oiled pan.

Cook until both sides of bread is cooked throughly and egg looks done.

Yield: 4 Slices

2-Ingredient Easy French Toast Recipe

easy French toast that actually taste good
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This easy French toast recipe has my whole family obsessing over it. Made with two simple ingredients, this recipe takes less than 10-minutes to the breakfast table

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Ingredients

  • 3 Eggs
  • 4 Slices of Bread

Instructions

  1. In a small bowl, crack the eggs and whisk the yoke
  2. Take a slice of bread and dip into the egg and coat the bread with egg on both the front and back
  3. On medium heat, place your bread/egg mixture into oiled pan.
  4. Cook until both sides of bread is cooked throughly and egg looks done.

Once your toast is cooked, serve it up and enjoy it! I hope you guys love this recipe as much as my family does! 

Looking for more great recipes? Check out some of my other favorites HERE.

 

Last Updated on 5 years ago by Crystal Carder

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